The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Chocolate chip cookies are a classic, but when you add a gooey, rich Nutella center, they become irresistible! 🍪🍫 These Nutella-Stuffed Chocolate Chip Cookies take your favorite cookie recipe to the next level. Imagine biting into a crispy-edged, chewy cookie, only to find a delightful burst of creamy Nutella in the center. They’re perfect for any Nutella lover or anyone looking to make their cookies extra special. Ready to get baking? Let’s dive in!
Nutella-Stuffed Chocolate Chip Cookies 🍪🍫
Course: DessertCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
15
minutesCooking/ Cooling Time
1
hourcalories per serving
110
kcalIngredients
- For the Cookie Dough:
2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup unsalted butter, melted 🧈
3/4 cup brown sugar
1/2 cup granulated sugar
1 large egg 🥚
2 teaspoons vanilla extract
1 1/4 cups chocolate chips 🍫
- For the Filling:
1/2 cup Nutella
Directions
- Prepare the Nutella Filling: Scoop out 12 small dollops of Nutella onto a lined baking sheet and freeze for at least 30 minutes until firm.
- Make the Cookie Dough: In a bowl, whisk together the flour, baking soda, and salt. In another bowl, mix the melted butter, brown sugar, and granulated sugar until smooth. Beat in the egg and vanilla extract. Gradually add the dry ingredients and stir until combined. Fold in the chocolate chips.
- Assemble the Cookies: Scoop a tablespoon of cookie dough and flatten it slightly in your hand. Place a frozen Nutella dollop in the center, then cover with another small scoop of dough. Seal the edges to enclose the Nutella completely.
- Bake the Cookies: Preheat your oven to 350°F (175°C). Place the cookie dough balls on a lined baking sheet and bake for 10-12 minutes, or until the edges are golden brown but the center is still soft.
- Cool and Enjoy: Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy the gooey Nutella surprise!
Notes
- Make sure the Nutella is fully frozen before stuffing the cookies to avoid it melting too quickly.
- Chilling the cookie dough before baking helps prevent spreading.
- Store cookies in an airtight container to keep them soft and chewy.
These Nutella-Stuffed Chocolate Chip Cookies 🍪🍫 take your cookie game to the next level! With a gooey Nutella center hidden inside each cookie, they’re a delightful twist on a classic. Perfect for sharing or indulging in on your own, these cookies will satisfy any sweet tooth. Give them a try and enjoy the chocolatey goodness!
