Moroccan Spiced Carrot and Chickpea Salad

Looking for a salad that’s both delicious and nutritious? This Moroccan Spiced Carrot and Chickpea Salad is your answer! Bursting with vibrant colors and flavors, it combines tender carrots with hearty chickpeas, all dressed in a zesty, spiced vinaigrette. Not only is it easy to prepare, but it also brings a taste of Morocco to your kitchen. Let’s dive into this delightful recipe and elevate your salad game! 🌟🥕

Moroccan Spiced Carrot and Chickpea Salad 🥗🥕

Recipe by Mr Sam AI ChefCourse: Moroccan ClassicsCuisine: MoroccanDifficulty: Easy

Servings

4

servings

Prep time

10

minutes

Cooking time

00

minutes

Calories

200

kcal

Ingredients

• For the Salad:

• 3 large carrots, grated 🥕

• 1 can (15 oz) chickpeas, drained and rinsed 🥫

• 1/4 cup red onion, finely chopped 🧅

• 1/2 cup fresh parsley, chopped 🌿

• 1/2 cup raisins or dried apricots, chopped 🍇🍑

• For the Dressing:

• 3 tbsp olive oil 🛢️

• 2 tbsp lemon juice 🍋

• 1 tsp ground cumin 🌿

• 1 tsp ground coriander 🌱

• 1/2 tsp cinnamon 🧂

• Salt and pepper to taste 🧂

Directions

• Combine Salad Ingredients: In a large bowl, mix grated carrots, chickpeas, red onion, parsley, and raisins (or dried apricots) until well combined.
• Make the Dressing: In a small bowl, whisk together olive oil, lemon juice, cumin, coriander, cinnamon, salt, and pepper until emulsified.
• Dress the Salad: Pour the dressing over the salad mixture and toss to combine thoroughly.
• Chill (Optional): Let the salad sit in the refrigerator for about 30 minutes to allow flavors to meld, or serve immediately.

Notes

• Add Crunch: For extra texture, toss in some chopped nuts, like almonds or pistachios! 🌰
• Adjust Sweetness: Feel free to adjust the amount of raisins or dried fruits based on your preference for sweetness. 🍇
• Make Ahead: This salad can be made a day in advance, making it perfect for meal prep! 🥗

This Moroccan Spiced Carrot and Chickpea Salad is a vibrant and flavorful addition to any meal. Whether enjoyed as a refreshing side dish or a light main course, it’s sure to impress with its unique blend of spices and textures. Give it a try and bring a taste of Morocco to your table! 🌟🥗