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Transport your taste buds to Morocco with this flavorful Moroccan Lamb Couscous! πβ¨ This dish combines tender, spiced lamb with fluffy couscous and an array of colorful vegetables, creating a meal thatβs both satisfying and aromatic. Perfect for family gatherings or cozy dinners, this recipe is a wonderful way to experience the vibrant flavors of Moroccan cuisine! π
Moroccan Lamb Couscous π
Course: MainCuisine: MoroccanDifficulty: Medium6
servings20
minutes40
minutes420
kcalIngredients
- Lamb and Spices:
1.5 lbs lamb shoulder, cut into bite-sized pieces π
1 tablespoon olive oil π«
1 onion, chopped π§
3 cloves garlic, minced π§
1 teaspoon ground cumin πΏ
1 teaspoon ground cinnamon π
1 teaspoon ground coriander πΏ
1 teaspoon paprika π₯
Salt and pepper to taste π§
- Vegetables:
2 carrots, sliced π₯
1 bell pepper, chopped πΆοΈ
1 zucchini, chopped π₯
1 can (14 oz) diced tomatoes π
4 cups chicken or vegetable broth π₯£
- Couscous:
2 cups couscous π
2 tablespoons butter π§
Fresh cilantro or parsley, for garnish πΏ
Directions
- In a large pot or Dutch oven, heat the olive oil over medium heat. Add the lamb pieces and brown on all sides. Remove and set aside. πβ¨
- In the same pot, add the chopped onion and garlic. SautΓ© until softened, about 5 minutes.
- Stir in the cumin, cinnamon, coriander, paprika, salt, and pepper, cooking for another minute until fragrant.
- Return the lamb to the pot, adding the carrots, bell pepper, zucchini, diced tomatoes, and broth. Bring to a boil, then reduce heat and simmer for about 30 minutes, or until the lamb is tender.
- Meanwhile, prepare the couscous according to package instructions. Fluff with a fork and stir in the butter. ππ§
- Serve the lamb mixture over the couscous, garnished with fresh cilantro or parsley.
Notes
- For extra flavor, consider adding raisins or apricots to the lamb mixture for a touch of sweetness! π
- This dish can be made a day ahead and tastes even better the next day! π
- Adjust the spices according to your taste; Moroccan cuisine is all about bold flavors! π
This Moroccan Lamb Couscous is a deliciously comforting dish that showcases the rich flavors of Moroccan cuisine. ππ With its tender lamb, vibrant vegetables, and fluffy couscous, itβs perfect for any occasion. Enjoy a taste of Morocco right at your dinner table! π