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If you’re looking for a quick and cozy meal, this 5-Ingredient Broccoli Cheddar Soup is the perfect solution! 🥦🧀 With just five simple ingredients, you can whip up a creamy, cheesy, and veggie-packed soup in no time. It’s a delicious way to enjoy broccoli, and the cheddar cheese adds a rich, satisfying flavor. Whether you’re short on time or just want something easy and comforting, this recipe is a go-to for busy weeknights. Plus, it’s perfect for both kids and adults alike!
5-Ingredient Broccoli Cheddar Soup 🥦🧀
Course: SoupsCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
5
minutesCooking/ Cooling Time
20
minutescalories per serving
250
kcalIngredients
4 cups broccoli florets 🥦
2 cups shredded cheddar cheese 🧀
3 cups vegetable or chicken broth
1 cup heavy cream
1 small onion, chopped 🧅
Directions
- Cook the Broccoli:
- In a large pot, bring 3 cups of vegetable or chicken broth to a boil.
- Add 4 cups of broccoli florets and cook for about 8-10 minutes until the broccoli is tender.
- Sauté the Onion:
- In a separate pan, sauté 1 chopped onion in a little butter or oil over medium heat until it’s softened and translucent, about 5 minutes.
- Combine and Simmer:
- Add the sautéed onion to the pot with the broccoli and broth.
- Stir in 1 cup of heavy cream and bring the soup back to a simmer.
- Add the Cheese:
- Reduce the heat to low and gradually stir in 2 cups of shredded cheddar cheese until it melts and the soup becomes creamy and smooth.
- Season with salt and pepper to taste.
- Serve:
- Ladle the soup into bowls, and for an extra touch, garnish with a little more shredded cheese or a sprinkle of black pepper. Enjoy! 🥦🧀
Notes
- For a smoother soup, use an immersion blender to blend the broccoli until smooth before adding the cheese.
- You can use frozen broccoli if you’re in a pinch!
- To make it lighter, swap out the heavy cream for half-and-half or milk.
This 5-Ingredient Broccoli Cheddar Soup is creamy, cheesy, and packed with veggie goodness, all while being super easy to make! 🥦🧀 Whether you’re in need of a quick meal or a comforting bowl of soup, this recipe is perfect for busy nights when you want something homemade and delicious in just minutes.
