20-Minute Garlic Butter Shrimp with Rice

Looking for a quick and delicious dinner option? This 20-Minute Garlic Butter Shrimp with Rice is your answer! 🍤🍚 With juicy shrimp sautéed in a rich garlic butter sauce and served over fluffy rice, it’s a simple dish that packs a lot of flavor without the hassle. Perfect for busy weeknights when you want something that’s both easy to make and satisfying. In just 20 minutes, you’ll have a restaurant-quality meal on the table!

20-Minute Garlic Butter Shrimp with Rice 🍤🍚

Recipe by Mr Sam AI ChefCourse: MainCuisine: SpainDifficulty: Easy

Servings

4

servings

Prep time

5

minutes

Cooking/ Cooling Time

15

minutes

calories per serving

300

kcal

Ingredients

• For the Shrimp:

• 1 lb shrimp, peeled and deveined 🍤

• 4 tablespoons butter

• 4 cloves garlic, minced 🧄

• 1 tablespoon lemon juice 🍋

• Salt and pepper to taste

• Fresh parsley, chopped for garnish 🌿

• For the Rice:

• 2 cups cooked white rice 🍚

• 1 tablespoon butter

• Salt to taste

Directions

• Cook the Rice:
• Cook 2 cups of white rice according to package instructions.
• Once cooked, stir in 1 tablespoon of butter and a pinch of salt to enhance the flavor.
• Sauté the Shrimp:
• In a large pan, melt 4 tablespoons of butter over medium heat.
• Add 4 minced garlic cloves and sauté for about 1 minute, until fragrant.
• Add the Shrimp:
• Add the shrimp to the pan and cook for 2-3 minutes on each side, until they turn pink and are cooked through.
• Stir in 1 tablespoon of lemon juice, and season with salt and pepper to taste.
• Serve:
• Plate the buttered rice and top it with the garlic butter shrimp.
• Garnish with freshly chopped parsley and serve immediately. Enjoy! 🍤🍚

Notes

• Use frozen shrimp for convenience – just make sure to thaw them before cooking.
  Swap white rice with brown rice or quinoa for a healthier option.
• You can add a pinch of red pepper flakes for a bit of heat.
• You can add a pinch of red pepper flakes for a bit of heat.

This 20-Minute Garlic Butter Shrimp with Rice is a simple yet satisfying meal that’s perfect for busy weeknights. 🍤🍚 With minimal ingredients and maximum flavor, it’s sure to become a family favorite! Serve it with a side salad or steamed vegetables for a complete dinner.